Menu

Sardines La Gondola 115,-

Grilled with sourdough bread and lemon.

Stracciatella Di Burrata 115,-

With grilled sourdough bread.

Bread and butter 35,-

Crab salad 158,-

with red onions, fresh dill, tomatoes and cucumber. Served with bread.

Chicken salad 158,-

With watercress and bacon. Served with bread.

Spicy tuna 158,-

With tomatoes and cucumber. Served with bread.

Salmon rilette 170,-

Hot smoked salmon mixed with fresh dill and chives.

Fish soup ala provence 170,-

Made on homemade broth, pernod, parsley and white wine.

Shrimp cocktail 125,-

With salad, tomatoes, dill, lemon, and homemade sea food dressing.

Carpaccio 148,-

With salad, parmesan, lemon and balsamicco.

Vitello tonnato 148,-

Thin sliced veal with homemade tunasauce.

Beef medallion 360,-

220 g argentinian beef filet with seasonal garnish and our homemade pepper sauce

Today’s fish 215,-

With seasonal garnish and our homemade white wine sauce.

Seafood 880,-

With our fish soup a'la Provence, half a lobster, grilled lobster, crab claws, shrimp cocktail, oysters, white wine-steamed mussels, seasonal fish. Served with the house's homemade seafood dressing and bread and butter. Must be ordered minimum of 2.

Lam ragout 210,-

Pork jowls 210,-